Restaurant & Hôtel La Table de l'Europe Villeréal
La Table de l'Europe occupies a prime position in Villeréal's historic main square, where 13th-century arcaded buildings frame the venue.
Restaurant & Hôtel La Table de l'Europe Villeréal is a hotel destination wedding venue in Villeréal, France, hosting 20 to 150 guests in the $$$ price range, reached from Bergerac Dordogne Périgord Airport (EGC), 50-60 minutes by car. Best months: June, July, August, November.
About Restaurant & Hôtel La Table de l'Europe Villeréal
La Table de l'Europe occupies a prime position in Villeréal's historic main square, where 13th-century arcaded buildings frame the venue.
This intimate hotel-restaurant sits at the entrance to the Lot-et-Garonne region's rolling countryside, offering guests both village charm and immediate access to Périgord's vineyards and medieval towns.
Stone architecture and traditional French character define the physical space where ceremonies and receptions unfold.
Ask about a date.
Choose a day from the calendar.
Nothing is reserved until the venue confirms. A first note comes back within two business days.
Ate here last night with my wife and sister in law who was visiting from Canada. Both ladies are vegetarian and were easily catered for. We had a lovely meal presented exceptionally well and by very friendly staff.
Brian & Hilary McElroy · read the whole review on Google →Capacity, rooms and facilities
Getting there
- Nearest airport
- EGC, 60 min by carAisle estimate
Venue highlights
- Located on Place Jean Moulin, Villeréal's central square with historic arcaded architecture dating to the 13th century
- Operates as a dual hotel and restaurant, allowing accommodation for up to 60+ guests on-site across multiple rooms
- Holds a 4.8/5 Google rating from over 200 verified reviews
- Minutes from Périgord wine routes, medieval villages, and Lot-et-Garonne attractions
The wedding season
A sample wedding weekend
See the day-by-day outline+
Use this as a starting point and adapt it to your bookings and guests.
- 17:00Guest arrival; check-in at hotel
- 19:30Welcome aperitif on the square or in restaurant
- 14:00Ceremony in restaurant or square-facing space
- 15:30Cocktail hour and family photos
- 19:00Seated dinner reception
- 09:00Farewell breakfast for departing guests
Costs and booking details
- Getting there
- EGC · about 1 h by carAisle estimate
Guests fly into Bergerac Dordogne Périgord Airport.
- Typical total
- €4,500-10,000+Aisle estimate
See the full figure+
€4,500-10,000+ for 50-100 guests including ceremony, reception, and partial on-site lodging
- Ceremony fee
- €400-800Aisle estimate
- Reception
- €45-70 a headAisle estimate
See the full figure+
€45-70 (menu-dependent; regional French cuisine)
- Room rate
- €80-120 a nightAisle estimate
See the full figure+
€80-120 (hotel rooms; 12+ rooms available)
- Weather window
- June – August
The months the weather is kindest, with November mild too. Weather does not indicate whether a date is available.
- Direct line
- 05 53 36 00 35
Answered by the venue in local hours.
Final costs depend on menu selections, bar package, room block size, and seasonal rates. Request detailed proposal from venue.
Questions about the venue
Does the venue offer hotel rooms for guests?+
Yes. La Table de l'Europe is a working hotel with guest rooms available. Many wedding parties house guests on-site, which simplifies logistics and extends the celebration.
What is the maximum guest count?+
The restaurant and adjacent spaces typically accommodate 80-150 guests depending on configuration, though intimate gatherings of 20+ are also hosted.
Is the venue available year-round?+
Operating hours and wedding availability vary seasonally. Contact the venue directly at http://www.europe-villereal.com/ or through their booking channels to confirm your preferred dates.
What is included in the wedding package?+
Standard packages include the restaurant space, kitchen services, and table arrangements. À la carte additions, florals, photography coordination, extended bar service, are negotiated separately.
Can we bring an external caterer?+
The venue operates its own restaurant and typically requires food service through their kitchen. Confirm external catering policies when requesting a proposal.
Could this be your venue?
Ask about your plans, pricing and availability. You do not need a fixed date yet.
Still deciding? Elena is Aisle’s AI wedding planner. Give her a month and a guest count and she will forecast the budget, work out how your guests would travel, and put a first plan on paper. No account needed.
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Sources and booking notes
Confirm your dates, guest numbers, room arrangements and inclusions with the venue before booking. An enquiry does not reserve a date. Figures labelled Aisle estimate are modelled from regional rates and public sources; they are not venue quotes.