Il Verreno Resort - Cucina Donnaluisa
Built in the 16th century as a rural farmhouse, Podere Verreno has been meticulously restored into a luxury resort that honors its agricultural heritage while offering contemporary amenities.
Il Verreno Resort - Cucina Donnaluisa is a hotel destination wedding venue in Ambra, Italy, hosting 20 to 150 guests in the $$$ price range, reached from Florence International Airport (Peretola) (FLR), 90 minutes. Best months: June, July, August, November.
About Il Verreno Resort - Cucina Donnaluisa
Built in the 16th century as a rural farmhouse, Podere Verreno has been meticulously restored into a luxury resort that honors its agricultural heritage while offering contemporary amenities.
The stone structure, set across 67 hectares of Tuscan countryside, retains original architectural details including terracotta floors and exposed wooden beams throughout its restored spaces.
Cucina Donnaluisa, the property's acclaimed restaurant, operates within the historic building, serving cuisine rooted in traditional recipes passed through generations of the owning family.
Ask about a date.
Choose a day from the calendar.
Nothing is reserved until the venue confirms. A first note comes back within two business days.
We had an absolutely wonderful time at Il Verreno. The excellent service and exceptionally friendly staff ensure a wonderfully relaxing holiday. The resort, the surroundings, and the facilities look fantastic.
Ulrike van Ark · read the whole review on Google →Capacity, rooms and facilities
Getting there
- Nearest airport
- FLR, 90 min by carAisle estimate
Venue highlights
- 16th-century farmstead restored to luxury resort standards with original terracotta and wooden beam details preserved
- 67 hectares of private Tuscan estate providing ceremony spaces, gardens, and exclusive guest grounds
- On-site Michelin-recognized restaurant Cucina Donnaluisa offering multi-course dining for wedding receptions
- 4.9/5 Google rating across 200+ guest reviews
The wedding season
A sample wedding weekend
See the day-by-day outline+
Use this as a starting point and adapt it to your bookings and guests.
- 18:00-21:00Welcome dinner at Cucina Donnaluisa for arriving guests; appetizers and wine in courtyard
- 09:00-10:30Ceremony in main courtyard or garden setting
- 12:30-14:00Cocktail reception with prosecco and canapés on terrace
Costs and booking details
- Getting there
- FLR · about 1 h 30 by carAisle estimate
Guests fly into Florence International Airport (Peretola).
- Typical total
- €18,000-45,000Aisle estimate
See the full figure+
€18,000-45,000 (50-person wedding with ceremony, reception, and 2-night guest accommodations)
- Ceremony fee
- €800-2,500Aisle estimate
- Reception
- €90-150 a headAisle estimate
See the full figure+
€90-150 (pricing depends on menu selection and wine pairing)
- Room rate
- €200-450 a nightAisle estimate
See the full figure+
€200-450 (rooms range from standard to suite categories)
- Weather window
- June – August
The months the weather is kindest, with November mild too. Weather does not indicate whether a date is available.
- Direct line
- 334 704 8353
Answered by the venue in local hours.
Pricing reflects high-season summer weddings. Multi-day packages and event customization available through direct inquiry.
Questions about the venue
What is the history of the property?+
Podere Verreno originated as a 16th-century Tuscan farmhouse. The current owners completed an extensive restoration in the early 2000s, converting agricultural structures into guest accommodations while maintaining architectural authenticity. The property's name references the historic 'verreno' stone used in regional construction.
Can we hold ceremonies outdoors?+
Yes. The 67-hectare estate includes multiple ceremony locations: the main courtyard with stone archways, vineyard garden spaces, and olive grove settings. Weather backup is available within the restored villa's interior spaces.
Is accommodation included for guests?+
The resort operates as a hotel with rooms housed in the main villa and converted farm buildings. Guest rooms are available for booking but not automatically included in wedding packages; guests arrange their own stays through the hotel reservation system.
What dining options are available?+
Cucina Donnaluisa operates on-site, featuring seasonal Italian cuisine prepared in the historic kitchen. Wedding receptions typically feature multi-course tasting menus. The restaurant also accommodates rehearsal dinners and welcome events.
What is the closest airport?+
Florence International Airport (Peretola) is 90 km away, approximately 90 minutes by car. Alternative options include Siena and Arezzo regional airports, each 40-60 km distant.
Could this be your venue?
Ask about your plans, pricing and availability. You do not need a fixed date yet.
Still deciding? Elena is Aisle’s AI wedding planner. Give her a month and a guest count and she will forecast the budget, work out how your guests would travel, and put a first plan on paper. No account needed.
Other wedding venues
- L'Antico Forziere Hotel & SPADeruta, UmbriaAlso in Tuscany
- L'OlmoProvince of Siena, ToscanaAlso in Tuscany
- L'Ultimo Mulino Wellness Country HotelGaiole in Chianti, ToscanaAlso in Tuscany
- La Casella antico feudo di campagnaFiculle, UmbriaAlso in Tuscany
- Imago Plus HotelBari, PugliaAlso in Italy
- Imperial Hotel TramontanoSorrento, CampaniaAlso in Italy
- International Beach HotelCaorle, VenetoAlso in Italy
- Intervallo - Boutique HotelRagusa, SiciliaAnother hotel
Weighing Il Verreno Resort - Cucina Donnaluisa against the field?
Answer four questions, budget, season, guest count, feel, and a shortlist of comparable houses comes back in about a minute. No sign-up needed.
Sources and booking notes
Confirm your dates, guest numbers, room arrangements and inclusions with the venue before booking. An enquiry does not reserve a date. Figures labelled Aisle estimate are modelled from regional rates and public sources; they are not venue quotes.