Hotel

Cook's Club Corfu

Gouvia 491 00, Greece, Greece20–150 guests$$$

Type:Hotel

Capacity:20–150 guests

Budget:$$$

Airport:Corfu International Airport Ioannis Kapodistrias (CFU), 25–30 minutes

Cook's Club Corfu occupies a restored 19th-century Venetian villa in Gouvia, reimagined as a contemporary hotel that honors its classical architecture while delivering modern hospitality. The property retains original stonework and period details throughout its 40-room layout, creating an authentic Ionian backdrop for celebrations. Guests marry within rooms overlooking the Corfu coastline, with ceremony and reception spaces anchored by the building's historic courtyard.

Highlights

19th-century Venetian villa with original stonework and architectural restoration completed within the past decade
40 on-site guest rooms with direct beach access to Gouvia's private coastline
Courtyard ceremony space accommodating up to 150 guests under open sky
Mediterranean restaurant serving Corfiot cuisine with regional wine selection
Google rating of 4.2/5 based on verified guest stays

Quick facts

Capacity20–150 guests

Venue typeHotel

Price range$$$

LocationGreece

Nearest airportCFU

Visit venue website

Plan your wedding at Cook's Club Corfu

Getting there

Corfu International Airport Ioannis Kapodistrias (CFU)

25–30 minutes to venue

Private car transfer

€45–65 one-way

25 minutes · Arranged through hotel; coastal route via Corfu Town

Rental car

€35–55/day

25 minutes · Self-drive from CFU airport to Gouvia; easy signage

Taxi

€30–40

30 minutes · Standard taxi rank at airport entrance

Cost estimate

Ceremony / venue fee

€800–1,500 (venue + setup)

Reception (per guest)

€65–95 (Mediterranean menu, beverages)

Accommodation (per night)

€120–280 (standard to suite rooms)

Estimated total

€8,000–18,000 (50-guest wedding, 2-night stay, ceremony + reception)

Package pricing available for multi-night events. Peak season (June–August) carries 15–20% surcharge. Food and beverage minimums apply; alcohol service included in reception rates. Guest room blocks negotiable at volume.

Sample wedding weekend

Friday evening

6:00 PMWelcome reception at courtyard with Corfiot wine and appetizers

Saturday

3:30 PMGuest arrival and preparation in rooms

5:00 PMCeremony in historic courtyard

6:00 PMCocktail hour with coastal views

7:30 PMReception dinner in Mediterranean restaurant

Sunday

10:00 AMBreakfast and departure

This is a sample itinerary. Your wedding weekend can be fully customized.

Frequently asked questions

What is the building's history?

Cook's Club Corfu operates from a restored 19th-century Venetian villa in Gouvia. The property preserves its classical stonework and architectural character while functioning as a 40-room contemporary hotel. Restoration efforts maintained period details throughout the structure.

Can ceremonies and receptions happen at the same location?

Yes. The historic courtyard serves as ceremony space, while the restaurant and event areas accommodate receptions. Guest rooms are available on-site for staying visitors.

What is the guest capacity?

The venue accommodates 20–150 guests depending on layout configuration and event format.

Is there beach access?

The property includes direct access to Gouvia's private coastline, where ceremony alternatives or reception extensions are possible.

What seasons are recommended?

Spring (April–May) and fall (September–October) offer warm temperatures without peak summer heat. Summer bookings are available but fill quickly.

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