Borgo di Pieve aSalti
Guests arrive through rolling Tuscan hills to discover a restored medieval hamlet where stone buildings frame vineyard views and accommodate celebrations across multiple intimate spaces.
- Ceremony
- 20 seated
- Reception
- 150 seated
- Nearest airport
- FLR · 90 minutes
- Open season
- June – November
- Price range
- $$$
- Rating
- 4.6 /5 · 641
Borgo di Pieve a Salti is a hotel destination wedding venue in Pieve a Salti, Italy, hosting 20 to 150 guests in the $$$ price range, reached from Florence Peretola Airport (FLR), 90 minutes. Best months: June, July, August, November.
Borgo di Pieve a Salti in Pieve a Salti, open June–November.
Guests arrive through rolling Tuscan hills to discover a restored medieval hamlet where stone buildings frame vineyard views and accommodate celebrations across multiple intimate spaces.
The property's 4.6-star rating reflects how visitors experience authentic countryside hospitality—from arrival through departure—with on-site accommodations that keep your group together under stars and terra-cotta roofs.
This working estate combines operational vineyards, restaurant facilities, and guest rooms within original architecture dating to the 12th century.
If you are walking the Via Francigena they will provide a shuttle service to bring you to reception- it's well worth it for a genuine Italian experience.
4 notes, from the desk.
Medieval hamlet with 12+ guest rooms on property for multi-night stays
Located in Pieve a Salti, Siena province, heart of Chianti wine region
On-site restaurant and wine production facilities for tastings and rehearsal dinners
Accommodates 20-150 guests across multiple interconnected outdoor and indoor event spaces
Best held in June, July, August.
The months the weather — and the local rhythm — is kindest to a stay at Borgo di Pieve a Salti.
Check availability.
Choose a day from the calendar.
We hold dates in pencil. A first note comes back within two business days.
How the weekend usually runs.
Yours will be different — nothing below is required. Every planning begins with the three meals you most want to eat, and builds outward.
- 15:00-18:00Guest arrival and check-in to rooms; welcome aperitivo at property
- 19:30Rehearsal dinner in on-site restaurant with estate wines
- 16:00Ceremony on vineyard terrace
- 17:00-18:00Cocktail hour on grounds with prosecco and views
- 19:00-23:00Multi-course reception dinner with dancing in restored hall
- 10:00Farewell breakfast before guest departures
Things worth knowing.
FLR · 90 minutes
Guests fly into Florence Peretola Airport. The desk arranges every transfer.
€8,000-18,000
Costs vary significantly based on season (peak June-September), guest count, meal selections, and wine packages. On-site accommodations reduce external lodging costs. Direct inquiry required for current pricing.
€800-1,500
A one-time licence and setup fee, paid to the venue.
€65-95 / head
A seated dinner with wine and service, by headcount.
€100-180 / night
A standard room in the wedding window. Group rates on request.
June – November
4 viable months. Shoulder dates soften the light and the rates.
Asked along the way.
Can we have both ceremony and reception on-site?+
Yes. The property features multiple outdoor terraces and interior spaces suitable for ceremonies overlooking vineyards and receptions within restored buildings. The layout allows guests to move between spaces throughout the celebration.
How many guests can stay overnight at the venue?+
The venue offers 12+ rooms with capacity for approximately 30-40 overnight guests. Additional accommodations are available in nearby towns within 10-15 minutes.
What's included with venue rental?+
Venue fees typically include access to ceremony and reception spaces, on-site restaurant for catering, and wine from estate vineyards. Confirm specific packages and inclusions directly with the venue.
What is the nearest airport?+
Florence Peretola Airport (FLR) is approximately 90 kilometers away with 90-minute transfer time by car. Siena is the nearest city at 35 kilometers.
Are outside vendors allowed?+
Contact the venue directly regarding their policies on external caterers, florists, and photographers. Many destination venues have preferred vendor lists or exclusivity agreements.
Hold dates at Borgo di Pieve a Salti.
A note to the desk with a rough season and guest count. We hold dates in pencil for three weeks before confirmation. A reply comes within two business days, from a person by name.