Saveur Catering
Award-rated New Orleans caterer specializing in Louisiana cuisine & custom menus.
Saveur Catering brings authentic New Orleans cuisine and refined service to weddings throughout the Gulf South. With a perfect 5-star rating, they specialize in customized menus that showcase Louisiana's rich culinary traditions while accommodating modern dietary preferences. Their attention to detail and warm, professional staff ensure your guests experience unforgettable food and impeccable service from cocktail hour through dessert.
Save Saveur Catering, and it's on your wedding.
Everything you save lands on your own Aisle plan, a private page for the two of you. Send the link to your partner, your parents, your maid of honour, and they see the same shortlist, the same photographs, the same dates. No forwarding screenshots.
Booking one caterer is easy.
Booking a whole wedding abroad isn't.
This caterer sits beside your venue and the rest of the team, one page you own.
Send the same dates to several vendors at once. Replies land in a single thread.
A real person checks availability and chases paperwork while you enjoy the good part.
Services
Hiring a wedding caterer in New Orleans, LA
Local cuisine vs. familiar menus
Discuss the dishes and service style you want, including any local ingredients. Ask whether you can arrange a tasting and how the menu works for your guest count.
What to budget
Request a quote for food, drinks, staffing, equipment, delivery, and cleanup. Confirm taxes, minimum spends, and when the guest count becomes final.
Questions to ask before booking
Can you accommodate dietary restrictions and allergies? Do you offer tastings before the wedding? Is alcohol included or separate? What's the service style? Do you handle rentals (plates, linens, glassware)? What are your staffing ratios?
When to book
Check the venue’s catering policy before contacting suppliers. Ask caterers about availability for your date and their menu and guest-count deadlines.
Questions couples ask
How far in advance should I book Saveur Catering?+
We recommend booking 3-4 months ahead for weekend weddings, though we accept shorter timelines based on availability. Peak season (April-October) fills quickly, so early booking is ideal.
What is the typical price range?+
Our pricing typically ranges from $85-$150 per person depending on menu selections, service level, and guest count. Custom quotes are provided after initial consultation.
Do you cater destination weddings or events outside New Orleans?+
Yes, we regularly cater events throughout Southeast Louisiana and the Gulf Coast region. Travel fees apply for venues beyond 30 miles from our Dublin Street location.
What's included in your catering packages?+
Our packages include menu design, professional catering staff, full table service, rentals (linens, plateware, glassware), bar service options, and day-of coordination. We can customize packages to fit your specific needs and budget.