Rommel's Catering Inc
Award-rated catering with creative menus and flawless service in New Orleans.
Rommel's Catering Inc brings authentic, elevated cuisine to weddings throughout the New Orleans area. With a perfect 5-star rating from 23 reviews, they're known for creative menus, impeccable service, and attention to detail that transforms receptions into memorable dining experiences. Their team handles everything from intimate gatherings to large celebrations with the same passion and professionalism.
Save Rommel's Catering Inc, and it's on your wedding.
Everything you save lands on your own Aisle plan, a private page for the two of you. Send the link to your partner, your parents, your maid of honour, and they see the same shortlist, the same photographs, the same dates. No forwarding screenshots.
Booking one caterer is easy.
Booking a whole wedding abroad isn't.
This caterer sits beside your venue and the rest of the team, one page you own.
Send the same dates to several vendors at once. Replies land in a single thread.
A real person checks availability and chases paperwork while you enjoy the good part.
Services
Hiring a wedding caterer in New Orleans, LA
Local cuisine vs. familiar menus
Discuss the dishes and service style you want, including any local ingredients. Ask whether you can arrange a tasting and how the menu works for your guest count.
What to budget
Request a quote for food, drinks, staffing, equipment, delivery, and cleanup. Confirm taxes, minimum spends, and when the guest count becomes final.
Questions to ask before booking
Can you accommodate dietary restrictions and allergies? Do you offer tastings before the wedding? Is alcohol included or separate? What's the service style? Do you handle rentals (plates, linens, glassware)? What are your staffing ratios?
When to book
Check the venue’s catering policy before contacting suppliers. Ask caterers about availability for your date and their menu and guest-count deadlines.
Questions couples ask
How far in advance should I book Rommel's Catering Inc?+
We recommend booking 3-4 months in advance for peak wedding season (May-October), though they often accommodate shorter timelines depending on availability. Contact them early to secure your preferred date.
What is the typical price range?+
Wedding catering typically ranges from $80-150+ per person depending on menu selections, service level, and guest count. Request a custom quote for your specific event details.
Do they travel for destination weddings?+
They primarily serve the greater New Orleans and Metairie area. For destinations outside their usual service area, contact them directly to discuss travel options and logistics.
What's included in their packages?+
Standard packages include custom menu selection, professional service staff, setup and breakdown, linens, and basic table service. Bar service, rentals, and specialty items are typically added à la carte.