Palate New Orleans
Award-rated New Orleans caterer specializing in Creole cuisine and custom menus.
Palate New Orleans is a sophisticated catering company specializing in elevated Creole and contemporary cuisine that brings authentic New Orleans flavors to your wedding celebration. With a perfect 5-star rating from 16 reviews, they're known for their meticulous attention to detail, creative menu customization, and ability to craft memorable dining experiences that reflect the spirit of the city. Their culinary expertise and personalized service make them an ideal choice for couples seeking authentic, locally-inspired wedding cuisine.
Save Palate New Orleans, and it's on your wedding.
Everything you save lands on your own Aisle plan, a private page for the two of you. Send the link to your partner, your parents, your maid of honour, and they see the same shortlist, the same photographs, the same dates. No forwarding screenshots.
Booking one caterer is easy.
Booking a whole wedding abroad isn't.
This caterer sits beside your venue and the rest of the team, one page you own.
Send the same dates to several vendors at once. Replies land in a single thread.
A real person checks availability and chases paperwork while you enjoy the good part.
Services
Hiring a wedding caterer in New Orleans, LA
Local cuisine vs. familiar menus
Discuss the dishes and service style you want, including any local ingredients. Ask whether you can arrange a tasting and how the menu works for your guest count.
What to budget
Request a quote for food, drinks, staffing, equipment, delivery, and cleanup. Confirm taxes, minimum spends, and when the guest count becomes final.
Questions to ask before booking
Can you accommodate dietary restrictions and allergies? Do you offer tastings before the wedding? Is alcohol included or separate? What's the service style? Do you handle rentals (plates, linens, glassware)? What are your staffing ratios?
When to book
Check the venue’s catering policy before contacting suppliers. Ask caterers about availability for your date and their menu and guest-count deadlines.
Questions couples ask
How far in advance should I book Palate New Orleans?+
We recommend booking 3-6 months in advance for wedding dates, especially during peak season (October-May). This allows time for menu tastings, coordination, and ensuring your preferred date and time.
What is the typical price range?+
Pricing typically ranges from $75-$150+ per person depending on menu selections, service level, staffing needs, and any special requests. Custom tastings and proposals are available upon inquiry.
Do you travel for destination weddings?+
Yes, we accommodate venues throughout the New Orleans area and surrounding regions. Travel fees may apply for venues outside the Greater New Orleans area. Contact us to discuss your specific location.
What's included in your catering packages?+
Packages typically include menu planning, food preparation, service staff, rentals coordination, bar service options, and cleanup. We work closely with you to customize offerings based on your vision and budget.