Joel Catering
Award-rated NOLA caterer serving elegant Southern cuisine for weddings.
Joel Catering brings authentic New Orleans cuisine and Southern hospitality to your wedding day. With a 4.8-star rating and nearly two decades of experience, they specialize in creating memorable culinary experiences that reflect the vibrant flavors of NOLA. Their personalized approach ensures every detail, from menu curation to service, makes your celebration unforgettable.
Save Joel Catering, and it's on your wedding.
Everything you save lands on your own Aisle plan, a private page for the two of you. Send the link to your partner, your parents, your maid of honour, and they see the same shortlist, the same photographs, the same dates. No forwarding screenshots.


Booking one caterer is easy.
Booking a whole wedding abroad isn't.
This caterer sits beside your venue and the rest of the team, one page you own.
Send the same dates to several vendors at once. Replies land in a single thread.
A real person checks availability and chases paperwork while you enjoy the good part.
Services
Hiring a wedding caterer in New Orleans, LA
Local cuisine vs. familiar menus
One of the best parts of a destination wedding in New Orleans, LA is the food. Consider incorporating local dishes and ingredients, your guests will remember a menu that reflects the destination. Many caterers offer tasting menus that blend local and international cuisine.
What to budget
Catering costs vary significantly by destination. Budget $75–$250+ per person depending on the style of service (buffet, plated, family-style) and the formality of the event. Don't forget to budget for the welcome dinner and any post-wedding brunches.
Questions to ask before booking
Can you accommodate dietary restrictions and allergies? Do you offer tastings before the wedding? Is alcohol included or separate? What's the service style? Do you handle rentals (plates, linens, glassware)? What are your staffing ratios?
When to book
Book 6–10 months ahead. If your venue has an in-house caterer, this decision may be made for you, which simplifies planning considerably.
Questions couples ask
How far in advance should I book Joel Catering?+
We recommend booking 3-4 months ahead for Saturday weddings and peak season dates, though we do our best to accommodate shorter timelines based on availability. Early booking ensures your preferred date and menu customization.
What is the typical price range?+
Joel Catering typically ranges from $75-$150+ per person depending on your menu selections, service style, and event specifics. We offer packages at various price points and are happy to work within your budget.
Do they travel for destination weddings?+
Yes, we serve venues throughout the New Orleans area and surrounding regions. For destination events outside the metro area, we're available for consultation, contact us to discuss your specific location.
What's included in their packages?+
Our packages typically include menu planning, food preparation, professional service staff, setup, and cleanup. Bar service, specialty rentals, and linens vary by package, we customize each wedding to your needs and preferences.


