Capdeboscq Catering Services LLC brings authentic Louisiana flavors and impeccable service to weddings throughout the Greater New Orleans area. With a 4.8-star rating from 31 reviews, they're known for customizable menus, attention to detail, and creating memorable dining experiences that reflect the couple's vision. Their team handles everything from intimate gatherings to large celebrations with professionalism and culinary expertise.
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What Capdeboscq Catering Services LLC is known for
- Exceptional 4.8/5 Google rating backed by 31 verified customer reviews
- Customizable menus featuring authentic Louisiana and contemporary cuisine
- Full-service catering including rentals, bar service, and event coordination
- Experienced team skilled in handling weddings of 50 to 300+ guests
- Local Marrero caterer with deep knowledge of regional venues and logistics
Hiring a wedding caterer in New Orleans, LA
Local cuisine vs. familiar menus
One of the best parts of a destination wedding in New Orleans, LA is the food. Consider incorporating local dishes and ingredients — your guests will remember a menu that reflects the destination. Many caterers offer tasting menus that blend local and international cuisine.
What to budget
Catering costs vary significantly by destination. Budget $75–$250+ per person depending on the style of service (buffet, plated, family-style) and the formality of the event. Don't forget to budget for the welcome dinner and any post-wedding brunches.
Questions to ask before booking
Can you accommodate dietary restrictions and allergies? Do you offer tastings before the wedding? Is alcohol included or separate? What's the service style? Do you handle rentals (plates, linens, glassware)? What are your staffing ratios?
When to book
Book 6–10 months ahead. If your venue has an in-house caterer, this decision may be made for you — which simplifies planning considerably.
Services Offered
Questions couples ask
How far in advance should I book Capdeboscq Catering Services LLC?+
We recommend booking 3-6 months in advance for Saturday weddings, especially during peak season (March-October). However, we do accommodate shorter timelines based on availability. Contact us as early as possible to secure your preferred date.
What is the typical price range?+
Wedding catering typically ranges from $45-$85+ per person depending on menu selections, service style, and guest count. Full-service packages including rentals and bar service are priced accordingly. Request a custom quote for accurate pricing tailored to your vision.
Do they travel for destination weddings?+
Yes, we cater events throughout the Greater New Orleans area and surrounding parishes. For destination weddings outside our primary service area, contact us to discuss feasibility, travel fees, and special arrangements.
What's included in their packages?+
Packages typically include menu consultation, food preparation and service, staffing, setup and breakdown, and cleanup. Optional add-ons include rentals, bar service, specialty linens, and event coordination. We customize packages to fit your needs and budget.
