Tenuta LaPrincipessa
Tenuta La Principessa is a historic estate built in the 18th century on the slopes of Mount Vesuvius, originally functioning as a noble family's agricultural property before its transformation into a contemporary events venue.
- Ceremony
- 30 seated
- Reception
- 150 seated
- Nearest airport
- NAP · 45-60 minutes
- Open season
- May – August
- Price range
- $$$
- Rating
- 4.4 /5 · 154
Tenuta La Principessa is a estate destination wedding venue in Ottaviano, Italy, hosting 30 to 150 guests in the $$$ price range, reached from Naples International Airport (Capodichino) (NAP), 45-60 minutes. Best months: May, June, July, August.
Tenuta La Principessa in Ottaviano, open May–August.
Tenuta La Principessa is a historic estate built in the 18th century on the slopes of Mount Vesuvius, originally functioning as a noble family's agricultural property before its transformation into a contemporary events venue.
The property has undergone careful restoration that preserves its original architectural character while introducing modern amenities for hosting celebrations.
Set on Strada Provinciale Ottaviano-Monte Somma, the estate commands views across the Campania region and volcanic landscape.
In
4 notes, from the desk.
18th-century Vesuvian estate with original stone architecture and period details
Located 240 meters above sea level on Mount Vesuvius's lower slopes
Accommodates up to 150 guests across multiple indoor and outdoor spaces
Direct access to regional wine routes; estate produces local Vesuvian wines
Best held in May, June, July.
The months the weather — and the local rhythm — is kindest to a stay at Tenuta La Principessa.
Check availability.
Choose a day from the calendar.
We hold dates in pencil. A first note comes back within two business days.
How the weekend usually runs.
Yours will be different — nothing below is required. Every planning begins with the three meals you most want to eat, and builds outward.
- 14:00-18:00Guest arrival; room check-in; welcome aperitivo on the terrace
- 19:30Rehearsal dinner at the estate restaurant
- 15:00Guest assembly and pre-ceremony photographs
- 16:00Ceremony in the courtyard
- 17:00-18:30Cocktail reception with views of Vesuvius
- 19:00Seated dinner in the main hall
- 22:30Dancing and late-night dessert bar
- 09:00Farewell breakfast in the dining room
Things worth knowing.
NAP · 45-60 minutes
Guests fly into Naples International Airport (Capodichino). The desk arranges every transfer.
€8,000-18,000
Ceremony fee waived with catering package above minimum spend. Wine packages from estate vineyard available. Off-season rates (November-March) offer 15-20% reduction.
€2,000-3,500
A one-time licence and setup fee, paid to the venue.
€65-95 / head
A seated dinner with wine and service, by headcount.
€80-150 / night
A standard room in the wedding window. Group rates on request.
May – August
4 viable months. Shoulder dates soften the light and the rates.
Asked along the way.
What is the venue's history?+
Tenuta La Principessa was established in the 1700s as a private noble residence and agricultural estate. The property has been meticulously restored to maintain its historical integrity while meeting modern event requirements.
What outdoor spaces are available?+
The estate features terraced gardens, a courtyard suitable for ceremonies, and covered pavilions for receptions. All outdoor areas showcase views toward Mount Vesuvius and the surrounding Campania landscape.
Can the venue accommodate dietary requirements?+
Yes. The in-house catering team works with couples to customize menus, accommodating vegetarian, vegan, gluten-free, and other dietary needs.
Is accommodation available for guests?+
The estate offers on-site room options. Additional nearby accommodations in Ottaviano and surrounding towns are available within 5-15 minutes of the venue.
What is the backup plan for outdoor events?+
The venue features multiple indoor halls with climate control, allowing ceremonies and receptions to relocate if weather requires.
Hold dates at Tenuta La Principessa.
A note to the desk with a rough season and guest count. We hold dates in pencil for three weeks before confirmation. A reply comes within two business days, from a person by name.