Hotel

Tenuta La Salvia

00018 Palombara Sabina RM, Italy, Italy20–150 guests$$$

Type:Hotel

Capacity:20–150 guests

Budget:$$$

Airport:Leonardo da Vinci-Fiumicino Airport (FCO), 45-60 minutes

Tenuta La Salvia is a centuries-old agriturisimo in Rome's Sabine Hills, originally built as a rural farmstead and carefully restored to preserve its authentic stone architecture and countryside character. Today it operates as a working farm and hotel, maintaining 44 hectares of olive groves and vineyards while hosting celebrations in its restored grounds. The property merges agricultural heritage with modern hospitality, offering guests genuine Roman countryside immersion.

Highlights

44-hectare working estate with olive groves and vineyards producing estate wines
Historic stone buildings restored to maintain original 18th-century architectural details
On-site accommodations for up to 150 guests with farm-to-table dining capabilities
Located 35 kilometers northeast of Rome's city center in Palombara Sabina
Google rating of 4.6/5 from verified guest reviews

Quick facts

Capacity20–150 guests

Venue typeHotel

Price range$$$

LocationItaly

Nearest airportFCO

Visit venue website

Plan your wedding at Tenuta La Salvia

Getting there

Leonardo da Vinci-Fiumicino Airport (FCO)

45-60 minutes to venue

Private car transfer

€80-120

50 minutes · Direct route from FCO airport to Palombara Sabina via Autostrada A1

Rental car

€40-60 daily rental

50 minutes · Self-drive via A1 northbound, exit toward Palombara Sabina, continue to Str. della Salvia

Train + car

€15-25 train + €25-35 local transfer

90 minutes total · Train from Termini Station to Palombara Sabina station, then taxi or arranged pickup

Cost estimate

Ceremony / venue fee

€1,500-3,000

Reception (per guest)

€60-90

Accommodation (per night)

€80-150

Estimated total

€8,000-18,000 for 80-100 guests with 2-night stay

Pricing varies by season, guest count, menu selection, and wine package choices. Estate wines and farm products available at preferential rates. Ceremony fee may be waived with catering package above minimum spend.

Sample wedding weekend

Friday

15:00-18:00Guest arrival and check-in at hotel accommodations

19:30Welcome dinner in the estate dining room or outdoor terrace

Saturday

11:00Ceremony in garden or historic courtyard space

12:00-14:00Aperitivo and cocktail hour with estate wines

14:00-22:00Reception dinner and dancing

Sunday

09:00-11:00Farewell breakfast before guest departures

This is a sample itinerary. Your wedding weekend can be fully customized.

Frequently asked questions

What is the history of Tenuta La Salvia?

The property originated as a rural farmstead in the Sabine Hills and has been restored as a working agriturisimo, maintaining its original stone construction while adding modern hotel amenities. It continues operating as a functional farm with olive and wine production.

How many guests can the venue accommodate?

The estate can host between 20 and 150 guests for ceremonies and receptions, with flexible indoor and outdoor spaces across the 44-hectare property.

Are accommodations available for guests?

Yes, Tenuta La Salvia offers on-site hotel rooms, allowing wedding guests to stay directly on the property throughout the celebration weekend.

What dining options are provided?

The venue offers farm-to-table catering utilizing produce and wines from the estate's own olive groves and vineyards, with menus customized for your event.

Is the venue suitable for outdoor ceremonies?

The expansive grounds provide multiple outdoor ceremony locations among the historic buildings and landscape, with covered indoor options available as backup.