Built as a traditional Puglian masseria in the 17th century, this fortified farmhouse operated as an agricultural estate for over 300 years before undergoing comprehensive restoration to become a luxury hospitality venue. The property retains its original stone architecture and rural character while now offering modern wedding facilities across its 15-hectare grounds in Mesagne, Brindisi. Today it functions as both a boutique hotel and Michelin-recognized restaurant, honoring its heritage while serving contemporary celebrations.
Highlights
- 17th-century masseria with 300+ years of agricultural history, restored to preserve original stonework and Puglian architectural details
- 15-hectare estate in the Salento region with multiple event spaces including the original cortile (farmyard) and indoor dining areas
- On-site restaurant with regional Apulian cuisine and wine list featuring 200+ labels from local producers
- 32-room accommodation allowing 100+ overnight guests on property during multi-day celebrations
- Google rating of 4.5/5 with consistent praise for venue authenticity and hospitality



