Hotel Horto Convento Firenze is a hotel destination wedding venue in Firenze, Italy, hosting 20 to 150 guests in the $$$ price range, reached from Florence Amerigo Vespucci Airport (FLR), 20-30 minutes. Best months: April, June, July, August.

ListedFirenze, ItalyHotel

Hotel Horto Convento Firenze

Built in the 15th century as a Benedictine convent, Hotel Horto Convento Firenze has been meticulously restored to preserve its Renaissance architecture while offering modern hospitality.

Guests
Up to 150 guests
Aisle estimate
Cost
€25,000-50,000 total
Aisle estimate
Season
Best weather Jun–Aug
Aisle estimate
Getting there
FLR · about 30 min by car
Aisle estimate

About Hotel Horto Convento Firenze

Built in the 15th century as a Benedictine convent, Hotel Horto Convento Firenze has been meticulously restored to preserve its Renaissance architecture while offering modern hospitality.

The property retains original stone walls, vaulted ceilings, and a private courtyard garden that served monks for over 500 years.

Today, it functions as a luxury boutique hotel in Florence's historic center, hosting intimate celebrations within its cloistered grounds.

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October 2026
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Nothing is reserved until the venue confirms. A first note comes back within two business days.

“

Highly recommend this hotel on a visit to Florence. Beautiful facilities and rooms and so clean. The staff is so courteous, welcoming and knowledgeable. A delicious Breakfast is included each day and laundry service is available.

Paul Cook · on Google →

Capacity, rooms and facilities

Getting there

Nearest airport
FLR, 30 min by carAisle estimate

Venue highlights

  • 15th-century Benedictine convent converted into a 4.7-star rated hotel with 31 rooms
  • Original Renaissance frescoes and vaulted ceilings throughout public spaces
  • Private courtyard garden spanning 1,200 square meters for ceremonies and receptions
  • Located on Via dell'Orto in Florence's Oltrarno district, steps from Ponte Vecchio

The wedding season

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PeakGoodShoulderOff season

A sample wedding weekend

See the day-by-day outline+

Use this as a starting point and adapt it to your bookings and guests.

Friday evening · day 01
  • 18:00-20:00Guest arrival and welcome reception in courtyard with prosecco and canapés
Saturday · day 02
  • 09:00-11:00Rehearsal and final preparations; guest breakfast available
  • 15:30Guest seating in courtyard or chapel; ceremony begins
  • 16:30-17:30Cocktail hour and photography in gardens
  • 19:00-23:00Seated dinner reception with toasts, dancing, dessert service
Sunday · day 03
  • 10:00-12:00Farewell brunch for remaining guests before departure

Costs and booking details

Getting there
FLR · about 30 min by carAisle estimate

Guests fly into Florence Amerigo Vespucci Airport.

Typical total
€25,000-50,000Aisle estimate
See the full figure+

€25,000-50,000 for 80 guests with 2-night stay

Ceremony fee
€2,500-4,000Aisle estimate
Reception
€85-150 a headAisle estimate
See the full figure+

€85-150 (including food, beverage, service)

Room rate
€180-400 a nightAisle estimate
See the full figure+

€180-400 (standard to superior rooms)

Weather window
June – August

The months the weather is kindest, with April mild too. Weather does not indicate whether a date is available.

Direct line
055 223529

Answered by the venue in local hours.

Prices vary by season, guest count, menu selections, and room categories. Deposit typically 30-50% of estimated total required to secure date.

Questions about the venue

What is the maximum guest capacity for weddings?+

The venue accommodates up to 150 guests across the courtyard, dining rooms, and indoor spaces. Smaller intimate gatherings of 20+ guests can be arranged in individual halls.

Can we hold both ceremony and reception at the property?+

Yes. Ceremonies take place in the courtyard or interior chapel spaces, with receptions held in dining areas or garden settings. The entire event can remain within the convent grounds.

Are guest rooms available for wedding parties?+

The hotel features 31 rooms available for guests, allowing wedding parties to stay on-site. Group rates are typically offered for destination weddings.

What is the wedding season and availability?+

Winter and summer dates may offer better pricing. Booking 6-12 months in advance is recommended.

Can we bring outside catering or florists?+

The hotel has preferred vendors and an in-house restaurant team. External vendors may be permitted with prior approval and coordination with the events manager.

Before you keep looking

Could this be your venue?

Ask about your plans, pricing and availability. You do not need a fixed date yet.

Still deciding? Elena is Aisle’s AI wedding planner. Give her a month and a guest count and she will forecast the budget, work out how your guests would travel, and put a first plan on paper. No account needed.

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Sources and booking notes

Confirm your dates, guest numbers, room arrangements and inclusions with the venue before booking. An enquiry does not reserve a date. Figures labelled Aisle estimate are modelled from regional rates and public sources; they are not venue quotes.