ListedVouvray, FranceHotel

Domaine des Bidaudières

Domaine des Bidaudières stands apart as a working vineyard estate that doubles as a hotel, allowing guests to marry within active wine production rather than a converted château.

Domaine des Bidaudières is a hotel destination wedding venue in Vouvray, France, hosting 20 to 150 guests in the $$$ price range, reached from Tours Val de Loire Airport (TOU), 35–45 minutes by car. Best months: June, July, August, November.

Guests
Up to 150 guests
Aisle estimate
Cost
€8,000–18,000 total
Aisle estimate
Season
Best weather Jun–Aug
Aisle estimate
Getting there
TOU · about 45 min by car
Aisle estimate

About Domaine des Bidaudières

Domaine des Bidaudières stands apart as a working vineyard estate that doubles as a hotel, allowing guests to marry within active wine production rather than a converted château.

Located in Vouvray's wine region, the property offers direct access to Loire Valley terroirs and cellar experiences unavailable at traditional wedding venues.

This is viticulture as backdrop, not decoration.

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October 2026
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Nothing is reserved until the venue confirms. A first note comes back within two business days.

“

Just beautiful - situated just a above a sweet pond, with a gorgeous pool. Very comfortable beds & nice bathtub (with shower). Free breakfast was lovely. The owners Sylvie & Pascal are so helpful and kind! Very close to lots of activities.

Jenna Groesch · on Google →

Capacity, rooms and facilities

Getting there

Nearest airport
TOU, 45 min by carAisle estimate

Venue highlights

  • Located in Vouvray, France's premier white wine appellation with 70+ wineries within 15km radius
  • On-site hotel with guest accommodations eliminates need for external lodging coordination
  • Active vineyard operations mean ceremony and reception spaces overlook working vine terraces
  • Google rating of 4.2/5 reflects consistent guest experience across multiple stays

The wedding season

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PeakGoodShoulderOff season

A sample wedding weekend

See the day-by-day outline+

Use this as a starting point and adapt it to your bookings and guests.

Friday (arrival) · day 01
  • 4:00 PM–6:00 PMGuest check-in at on-site hotel; welcome aperitif and vineyard tour
Friday · day 02
  • 7:30 PMRehearsal dinner in estate restaurant or private dining room
Saturday (wedding day) · day 03
  • 10:00 AM–12:00 PMPreparation time; hair and makeup at hotel suites

Costs and booking details

Getting there
TOU · about 45 min by carAisle estimate

Guests fly into Tours Val de Loire Airport.

Typical total
€8,000–18,000Aisle estimate
See the full figure+

€8,000–18,000 for 100 guests including venue, catering, and one night lodging (rough projection)

Ceremony fee
On request
See the full figure+

Contact venue for ceremony space rental; often included with reception package

Reception
€65–110 a headAisle estimate
See the full figure+

€65–110 (estimated based on regional 4-star hotel venues; varies by menu and season)

Room rate
€90–180 a nightAisle estimate
See the full figure+

€90–180 for hotel rooms on-site (varies by room category)

Weather window
June – August

The months the weather is kindest, with November mild too. Weather does not indicate whether a date is available.

Direct line
02 47 52 66 85

Answered by the venue in local hours.

Request formal quote directly from http://www.bidaudieres.com/. Wine upgrades and cellar events billed separately.

Questions about the venue

Can we incorporate wine into the wedding programming?+

Yes. The estate offers vineyard tours, cellar tastings, and can arrange wine pairings for multi-course receptions. Many couples schedule tastings for welcome events or rehearsal dinners.

What is the capacity range?+

The venue accommodates 20–150 guests depending on indoor versus outdoor configurations and seasonal weather.

Are guest rooms available for attendees?+

The on-site hotel provides rooms for out-of-town guests, reducing logistics and allowing multi-day celebration packages.

What outdoor spaces are available for ceremonies?+

Vineyard terraces, garden areas, and covered pavilions offer flexibility for spring through autumn weddings. Indoor spaces accommodate winter or rain contingencies.

Is catering managed in-house?+

Contact the venue directly at http://www.bidaudieres.com/ for current catering options, preferred vendor lists, and menu customization details.

Before you keep looking

Could this be your venue?

Ask about your plans, pricing and availability. You do not need a fixed date yet.

Still deciding? Elena is Aisle’s AI wedding planner. Give her a month and a guest count and she will forecast the budget, work out how your guests would travel, and put a first plan on paper. No account needed.

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Sources and booking notes

Confirm your dates, guest numbers, room arrangements and inclusions with the venue before booking. An enquiry does not reserve a date. Figures labelled Aisle estimate are modelled from regional rates and public sources; they are not venue quotes.