Hotel

DeLight Boutique Hotel Small Luxury Hotels of the World

Mikonos 846 00, Greece, Greece20–150 guests$$$

Type:Hotel

Capacity:20–150 guests

Budget:$$$

Airport:Mykonos Island National Airport (JMY), 20-30 minutes

Built in the 1970s as a traditional Cycladic residence, DeLight Boutique Hotel underwent meticulous restoration to preserve its authentic whitewashed architecture while introducing contemporary luxury. Located in the serene village of Agios Ioannis on Mikonos's quieter eastern coast, this Small Luxury Hotels of the World property maintains its original character through locally sourced materials and traditional design elements. The intimate setting offers an authentic Greek island experience removed from the island's busier areas, with rated 4.8/5 on Google.

Planning a wedding in Mykonos?

Read our full Mykonos destination guide

Highlights

Original 1970s Cycladic architecture with restored traditional design elements and whitewashed facades
Member of Small Luxury Hotels of the World with 4.8/5 Google rating from verified guests
Located in peaceful Agios Ioannis village on Mikonos's eastern coast, away from crowded tourist zones
On-site dining with Mediterranean cuisine and wine selection curated from Greek producers
Maximum 150 guests with flexible indoor and outdoor wedding spaces including sea-view terraces

Quick facts

Capacity20–150 guests

Venue typeHotel

Price range$$$

LocationGreece

Nearest airportJMY

Visit venue website

Plan your wedding at DeLight Boutique Hotel Small Luxury Hotels of the World

Getting there

Mykonos Island National Airport (JMY)

20-30 minutes to venue

Private car transfer

€60-90 per transfer

20-30 minutes · Hotel can arrange dedicated driver through concierge service

Rental car

€50-80 per day

25-35 minutes depending on traffic · Self-drive to Agios Ioannis village with hotel parking available

Taxi/rideshare

€40-70

25-35 minutes · Readily available from airport; request driver familiar with Agios Ioannis location

Cost estimate

Ceremony / venue fee

€2,500-4,500 depending on space and season

Reception (per guest)

€85-150 per person for food and beverage

Accommodation (per night)

€300-600 per room based on season and room category

Estimated total

€25,000-60,000+ for 50 guests including ceremony, reception, and basic accommodation

Peak season (June-August) rates are 25-40% higher. Package includes venue rental, catering, and basic event coordination. Floral design, photography, and entertainment are additional. Group room rates available for guest blocks.

Sample wedding weekend

Friday evening

19:00-22:00Welcome dinner for arriving guests on hotel terrace with local wine and Mediterranean appetizers

Saturday morning

10:00-11:30Guest breakfast and preparation time at hotel

Saturday afternoon

17:00Ceremony begins in main terrace space with sea views

18:00-19:00Cocktail hour with Greek specialties and champagne

Saturday evening

19:30-23:30Reception dinner with dancing on illuminated outdoor terrace

Sunday morning

09:00-11:00Farewell brunch for departing guests

This is a sample itinerary. Your wedding weekend can be fully customized.

Frequently asked questions

What are the wedding package options?

DeLight offers customizable packages including ceremony spaces, reception venues, catering services, and accommodation blocks. Contact the hotel directly at http://www.delightmykonos.com/ for detailed pricing and tailored proposals.

What is the guest capacity?

The venue accommodates 20-150 guests depending on configuration, with multiple indoor and outdoor spaces available.

Are there accommodation options for guests?

Yes, the boutique hotel offers on-site rooms for wedding guests with negotiable group rates typically available for parties of 10 or more rooms.

What is the best time of year for a wedding?

May through October offers warm weather and clear skies. Shoulder seasons (May-June and September-October) provide ideal conditions with fewer crowds than peak summer months.

Can the venue accommodate dietary restrictions?

Yes, the restaurant team works with couples to create custom menus accommodating allergies, vegetarian, vegan, and religious dietary requirements.