Restaurant

Château de Saint-Bonnet-le-Froid

69690 Chevinay, France, France20–150 guests$$$

Type:Restaurant

Capacity:20–150 guests

Budget:$$$

Airport:Lyon-Saint Exupéry Airport (LYS), 45-60 minutes by car

This Michelin-starred restaurant château operates as a dual-purpose venue, meaning your ceremony and reception happen where the kitchen already excels—eliminating the logistical headache of coordinating multiple vendors. Located in the Rhône Valley wine region, it seats up to 150 guests in refined dining spaces with views of the surrounding vineyards. Your wedding menu benefits from the restaurant's 40+ years of culinary expertise.

Highlights

Michelin-starred restaurant on-site ensures professional catering and service standards
Capacity ranges from 20 to 150 guests across multiple dining rooms
Located in Chevinay, heart of the Rhône Valley wine region with 40+ years of culinary heritage
Google rating of 4.5/5 reflects consistent guest satisfaction
All-inclusive venue option eliminates need to source separate caterer

Quick facts

Capacity20–150 guests

Venue typeRestaurant

Price range$$$

LocationFrance

Nearest airportLYS

Visit venue website

Plan your wedding at Château de Saint-Bonnet-le-Froid

Getting there

Lyon-Saint Exupéry Airport (LYS)

45-60 minutes by car to venue

Car Rental

€50-100 per day rental

45-60 minutes · Rent from Lyon airport; drive via A6 and D113 toward Chevinay

Private Transfer

€150-250 per vehicle

50 minutes · Arrange shuttle service from Lyon airport directly to venue

Public Transit

€25-50 per person

90+ minutes · Train from Lyon to Anse, then taxi/shuttle (less convenient for wedding day)

Cost estimate

Ceremony / venue fee

Included with reception package or €500-1,000 if ceremony-only

Reception (per guest)

€120-180 depending on menu and wine selections

Accommodation (per night)

€80-150 at nearby hotels in Chevinay area

Estimated total

€4,500-9,000+ for 50 guests (ceremony, reception, basic wine pairing)

Prices vary by season, menu complexity, and wine pairing selections. Contact venue directly for detailed quote. Michelin-starred pricing reflects the culinary caliber.

Sample wedding weekend

Day Before

2:00 PMGuest arrival; check-in at local accommodations

Wedding Day

10:00 AMGuest arrival at château; welcome aperitif

11:00 AMCeremony in château chapel or garden space

12:00 PMCocktail hour and group photos

1:30 PMSeated reception and multi-course dinner service

5:00 PMCake cutting and toasts

6:00 PMDancing and dessert service until 10:00 PM

This is a sample itinerary. Your wedding weekend can be fully customized.

Frequently asked questions

Can we customize the wedding menu?

Yes. The restaurant works with couples to create custom menus using seasonal ingredients and wine pairings from their extensive cellar.

Is the venue available year-round?

The venue operates as a restaurant, so availability depends on kitchen schedules. Contact them directly via their website to confirm your preferred dates.

Are there accommodation options nearby?

The Rhône Valley has numerous hotels and guesthouses within a 15-minute drive. The venue can provide recommendations for guest lodging.

Can we have both ceremony and reception here?

Yes. The château has multiple spaces suitable for both ceremonies and receptions, with the flexibility to use indoor or outdoor areas depending on weather.

Is there parking available?

Yes, the venue provides parking for guests on-site.