Restaurant

Bosco de' Medici Winery

80045 Pompei NA, Italy, Italy20–150 guests$$$

Type:Restaurant

Capacity:20–150 guests

Budget:$$$

Airport:Naples International Airport (Capodichino) (NAP), 45-60 minutes

Bosco de' Medici Winery stands apart by offering Pompeian wine heritage as the centerpiece of your celebration, rather than relegating it to the sidelines. Located in the shadow of Mount Vesuvius on working vineyard grounds, this restaurant venue produces its own wines that guests experience throughout the evening. The 4.7-star rated property delivers an authentic Campania dining experience where viticulture and celebration become one.

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Highlights

On-site winery producing 12 different wine varieties available for tastings and pairings
Views of Mount Vesuvius and the Bay of Naples from outdoor ceremony spaces
Family-owned operation spanning 3 generations with wine production dating to 1985
Restaurant kitchen overseen by chef specializing in Southern Italian regional cuisine
Accommodates 20-150 guests across indoor dining room and terraced vineyard areas

Quick facts

Capacity20–150 guests

Venue typeRestaurant

Price range$$$

LocationItaly

Nearest airportNAP

Visit venue website

Plan your wedding at Bosco de' Medici Winery

Getting there

Naples International Airport (Capodichino) (NAP)

45-60 minutes to venue

Private car/driver

€90-120 per vehicle

45 minutes · Door-to-door service from airport to venue

Rental car

€40-60 per day rental

50 minutes · Drive via A3 autostrada toward Salerno, exit Pompeii; parking available on-site

Circumvesuviana train + taxi

€3.50 train + €8-10 taxi

60 minutes total · Train from Naples to Pompeii Scavi station, 5-minute taxi to venue

Cost estimate

Ceremony / venue fee

€1,500-2,500 (includes venue setup, tables, chairs for outdoor terraces)

Reception (per guest)

€75-120 (four-course menu with wine pairings, service, and taxes)

Accommodation (per night)

€80-200 (nearby hotels; not included with venue)

Estimated total

€6,500-18,000 for 50 guests (ceremony + 4-hour reception with beverages)

Pricing varies by season, day of week, and menu selections. Weekend premium applies May-September. Ask about off-season discounts October-April.

Sample wedding weekend

Day before

2:00 PMRehearsal in vineyard ceremony space with wedding coordinator

Wedding day

4:00 PMGuest arrival with welcome aperitivo and vineyard tour

5:30 PMCeremony on terraced vineyard overlooking Mount Vesuvius

6:30 PMCocktail hour with wine tasting and Vesuvius views

7:30 PMSeated dinner in climate-controlled restaurant with wine pairings

10:00 PMDessert, toasts, and dancing on covered terrace

This is a sample itinerary. Your wedding weekend can be fully customized.

Frequently asked questions

Can we incorporate wine into our ceremony or reception?

Yes. The winery offers custom wine pairings for multi-course meals, wine blending ceremonies, and vineyard walk experiences as pre-reception activities.

What is the venue's stance on outside catering?

The restaurant operates as an all-inclusive food and beverage venue. All meals, wines, and beverages are provided in-house.

Are there nearby accommodations for guests?

Pompei town center is 3km away with hotels ranging from budget to upscale. The winery can provide a list of partner properties offering group rates.

What happens in case of bad weather?

The venue has covered terrace areas and an indoor dining room that can host ceremonies and receptions. All-weather backup options are included in packages.

How far in advance should we book?

High season (May-September) typically requires 8-12 months advance booking. Off-season (October-April) can accommodate 4-6 month lead times.