BorgoVescine
Guests wind through Chianti's rolling hills to discover Borgo Vescine, a restored stone village where 15th-century architecture frames ceremonies in vineyards and receptions in candlelit courtyards.
- Ceremony
- 20 seated
- Reception
- 150 seated
- Nearest airport
- FLR · 1.5 hours
- Open season
- April – August
- Price range
- $$$
- Rating
- 4.7 /5 · 473
Borgo Vescine is a hotel destination wedding venue in Radda in Chianti, Italy, hosting 20 to 150 guests in the $$$ price range, reached from Florence Peretola Airport (FLR), 1.5 hours. Best months: April, June, July, August.
Borgo Vescine in Radda in Chianti, open April–August.
Guests wind through Chianti's rolling hills to discover Borgo Vescine, a restored stone village where 15th-century architecture frames ceremonies in vineyards and receptions in candlelit courtyards.
From the moment you arrive at this working hotel and wine estate, the landscape becomes your venue—oak forests, clay soil terraces, and the Arbia River valley create a living backdrop that changes light throughout your celebration.
Staff orchestrate every detail across 12 hectares, allowing you to focus on what unfolds in front of your guests.
Borgo Vescine is not simply a hotel, it is a timeless Tuscan dream brought to life. Nestled in the heart of Chianti, surrounded by rolling vineyards and endless olive groves, this restored medieval village offers one of the most authentic and peaceful experiences you can find in Italy. From the moment you arrive, you feel transported to another era, yet with every modern comfort thoughtfully integrated. The atmosphere is magical. Stone buildings, panoramic views, golden sunsets over the hills. Every corner of the property feels cinematic. It is the kind of place where time slows down and you truly reconnect with nature, beauty and simplicity. The rooms are elegant and full of character, blending rustic Tuscan charm with refined comfort. Attention to detail is evident everywhere, from the natural materials to the soft linens and carefully curated interiors. The restaurant is exceptional. Dining under the Tuscan sky, surrounded by vineyards, while enjoying beautifully prepared local cuisine and outstanding Chianti wines, is an unforgettable experience. The quality of the ingredients and the authenticity of the flavors reflect the soul of the region. The staff is warm, attentive and genuinely welcoming. There is a sense of hospitality that feels personal and sincere, making you feel like a guest in a private estate rather than a hotel. If you are looking for a romantic escape, a peaceful retreat or a true immersion into the beauty of Tuscany, Borgo Vescine is simply extraordinary. A place you will want to return to again and again.
4 notes, from the desk.
Hotel accommodates up to 150 guests across traditional stone rooms and suites on a 12-hectare estate
On-site wine production—the estate produces Chianti Classico DOCG and other Tuscan wines for tastings and service
Multiple ceremony locations including the vineyard terraces and restored 15th-century courtyard spaces
Google rating of 4.7/5 reflects consistent guest satisfaction with hospitality and setting
Best held in April, June, July.
The months the weather — and the local rhythm — is kindest to a stay at Borgo Vescine.
Check availability.
Choose a day from the calendar.
We hold dates in pencil. A first note comes back within two business days.
How the weekend usually runs.
Yours will be different — nothing below is required. Every planning begins with the three meals you most want to eat, and builds outward.
- 4:00 PMGuest arrival and check-in; welcome aperitivo in the courtyard
- 7:00 PMInformal dinner and vineyard walk for early arrivals
- 10:00 AMCeremony in the vineyard
- 11:30 AMAperitivo and wine tasting on terrace
- 1:00 PMReception and dinner in courtyard or dining hall
- 10:00 AMFarewell breakfast before departures
Things worth knowing.
FLR · 1.5 hours
Guests fly into Florence Peretola Airport. The desk arranges every transfer.
€18,000–35,000
Prices fluctuate by season; peak months (Sept–Oct) command higher fees. Quote includes venue, catering, and basic decor. Florals, photography, entertainment billed separately.
€2,500–3,500
A one-time licence and setup fee, paid to the venue.
€85–140 / head
A seated dinner with wine and service, by headcount.
€120–250 / night
A standard room in the wedding window. Group rates on request.
April – August
4 viable months. Shoulder dates soften the light and the rates.
Asked along the way.
Can we tour the vineyard during the wedding weekend?+
Yes. The estate conducts wine tastings and vineyard walks for guests. Most couples schedule these Friday evening or the morning after the wedding.
What is the ceremony capacity?+
The outdoor vineyard space holds approximately 150 seated guests. Smaller ceremonies use the courtyard, which accommodates 80.
Are there staying options for guests?+
Borgo Vescine is a hotel with 25+ rooms. Guests stay on-site or nearby in Radda. The venue offers group room rates for wedding parties.
What is peak wedding season?+
May through October sees the highest availability and demand. September and October are particularly popular for vineyard aesthetics and weather.
Can we bring our own catering?+
The estate typically provides in-house catering. Discuss external vendor policies directly with the venue during your inquiry.
Hold dates at Borgo Vescine.
A note to the desk with a rough season and guest count. We hold dates in pencil for three weeks before confirmation. A reply comes within two business days, from a person by name.


