Restaurant

Alektor

Zakinthos 291 00, Greece, Greece20–150 guests$$$

Type:Restaurant

Capacity:20–150 guests

Budget:$$$

Airport:Zakynthos International Airport (ZTH), 15-20 minutes

Alektor operates as a working restaurant on Zakinthos, meaning your wedding shares the space with regular dining service—a practical consideration that often translates to lower venue fees and built-in catering expertise. Located in the 291 00 postal area, this 4.7-rated establishment offers Mediterranean cuisine prepared by staff accustomed to executing multiple services daily. The dual-purpose setup suits couples comfortable with an authentic, less formal atmosphere over exclusive venue control.

Highlights

Google rating of 4.7/5 from verified diners, indicating consistent food and service quality
Functions as active restaurant, reducing venue rental costs compared to dedicated wedding spaces
Mediterranean cuisine prepared in-house by experienced kitchen staff
Located in central Zakinthos (postal code 291 00), accessible to island transport and accommodations
Flexible capacity accommodates intimate gatherings through medium-sized celebrations

Quick facts

Capacity20–150 guests

Venue typeRestaurant

Price range$$$

LocationGreece

Nearest airportZTH

Plan your wedding at Alektor

Getting there

Zakynthos International Airport (ZTH)

15-20 minutes to venue

Rental car

€25-45/day

15 mins to venue · Available at airport; enables island exploration

Taxi/Ride-share

€20-30

20 mins · Direct from airport to venue address

Hotel shuttle

€15-25 per person

20-30 mins · Many island hotels offer airport transfers for guests

Cost estimate

Ceremony / venue fee

€300-800 (shared-space use or off-hours arrangement)

Reception (per guest)

€35-55 (Mediterranean menu, drinks at restaurant markup)

Accommodation (per night)

€60-150 (island hotels, guesthouses)

Estimated total

€3,500-8,000 for 50-75 guests (ceremony, reception, basic decor)

Pricing varies based on season (summer premium), group size, alcohol selections, and exclusive-use negotiation. Request itemized quote including service charges and VAT.

Sample wedding weekend

Friday evening

18:00-19:30Guest arrival and welcome drinks at restaurant bar

19:30-21:00Ceremony in reserved restaurant section

21:00-23:30Reception dinner with traditional Greek courses and dancing

Saturday morning

10:00-12:00Optional group breakfast or island excursion for guests

Saturday afternoon/evening

FlexibleBeach sunset gathering or informal reunion dinner

This is a sample itinerary. Your wedding weekend can be fully customized.

Frequently asked questions

Can we book the entire restaurant for our wedding?

Availability depends on the date and regular reservation schedule. Contact the venue directly to discuss exclusive booking options or shared-space arrangements during off-peak dining hours.

What is included in catering?

As a functioning restaurant, Alektor offers their existing menu or customized options. Discuss dietary requirements, guest count, and course preferences when booking to confirm pricing and menu selections.

Is there parking available?

Street parking is typical in central Zakinthos. Confirm with the venue about nearby parking options and whether shuttle services from accommodations can be arranged.

Can we bring our own alcohol?

Most Greek restaurants operate with beverage markups as revenue. Clarify their BYOB policy and any associated corkage fees during initial inquiry.

What's the weather like for a Zakinthos wedding?

June through September offers warm, dry conditions (80-90°F). Late spring and early fall provide cooler temperatures and fewer crowds; winter is wet but rarely freezing.