Quintocanto Hotel &Spa
Quintocanto Hotel & Spa eliminates the logistical headache of sourcing separate venues—ceremonies, receptions, and accommodations all operate under one roof in central Palermo.
- Ceremony
- 20 seated
- Reception
- 150 seated
- Nearest airport
- PMO · 30-45 minutes
- Price range
- $$$
- Rating
- 4.1 /5 · 533
Quintocanto Hotel & Spa is a hotel destination wedding venue in Palermo, Italy, hosting 20 to 150 guests in the $$$ price range, reached from Falcone Borsellino Airport (PMO), 30-45 minutes.
Quintocanto Hotel & Spa in Palermo.
Quintocanto Hotel & Spa eliminates the logistical headache of sourcing separate venues—ceremonies, receptions, and accommodations all operate under one roof in central Palermo.
This 4-star property on Via Vittorio Emanuele positions guests steps from the city's baroque architecture and street food markets, meaning your wedding weekend requires minimal shuttle coordination.
The hotel's spa facilities and on-site dining options keep guests entertained between events.
Me and my boyfriend stayed here at the end of August and had a wonderful time. The staff are lovely and it’s super central. Like literally it is in the middle of everything. The room itself was clean and comfy and the air conditioning was great too. Honestly the only downsides is the breakfast it is kind of mid. The pastries are good but there is not much savoury options and the coffee isn’t great either. Other than that I would highly recommend this hotel !! :)
4 notes, from the desk.
Located at Via Vittorio Emanuele, 310—Palermo's main thoroughfare with direct access to the Quattro Canti and historic Old Town
4.1/5 Google rating with dedicated spa facilities for guest relaxation
Full-service hotel with restaurant and bar, eliminating external catering logistics
On-property accommodations reduce guest transportation needs and costs
Check availability.
Choose a day from the calendar.
We hold dates in pencil. A first note comes back within two business days.
How the weekend usually runs.
Yours will be different — nothing below is required. Every planning begins with the three meals you most want to eat, and builds outward.
- 3:00 PMGuest check-in; welcome dinner at hotel restaurant
- 10:00 AMGuest spa access / guided Old Town walking tour
- 4:00 PMCeremony in hotel event space
- 6:00 PMCocktail hour and reception dinner
- 10:00 AMFarewell breakfast; guest checkout
Things worth knowing.
PMO · 30-45 minutes
Guests fly into Falcone Borsellino Airport. The desk arranges every transfer.
€8,500-16,000
Prices exclude service charges, alcohol upgrades, and spa treatments. Off-season (November-March) typically offers 15-20% discounts. Request formal quote directly from hotel.
€800-1,500
A one-time licence and setup fee, paid to the venue.
€65-95 / head
A seated dinner with wine and service, by headcount.
€120-180 / night
A standard room in the wedding window. Group rates on request.
091 584913
Answered by the venue in local hours. The desk picks up otherwise.
Asked along the way.
Can we book just the hotel's event space, or must guests stay here?+
Quintocanto offers flexible arrangements. Many couples book the venue for ceremonies and receptions while guests select their own accommodations, though package rates typically apply when combining lodging with event space rental.
What's the weather like in Palermo during peak wedding season?+
April-May and September-October offer 70-80°F temperatures with low rainfall. Summer months (June-August) exceed 85°F and draw larger crowds to the city.
Are there outdoor event spaces?+
Contact the hotel directly via http://www.quintocantohotel.com/index.php/it/ to confirm rooftop or courtyard options; availability varies by season.
How far is the venue from Palermo airport?+
Falcone Borsellino Airport is approximately 20 miles north; transfers take 30-45 minutes depending on traffic.
Hold dates at Quintocanto Hotel & Spa.
A note to the desk with a rough season and guest count. We hold dates in pencil for three weeks before confirmation. A reply comes within two business days, from a person by name.