Guests arrive at a working wine estate in Puglia's Itria Valley, where limestone masserie buildings frame vineyards stretching toward the Adriatic. Your wedding unfolds across 40 hectares of organic farmland, with receptions in centuries-old cellars and ceremonies beneath ancient olive groves. The resort's on-site winery produces 150,000 bottles annually—wines your guests will taste throughout the weekend.
Highlights
- 40-hectare organic wine estate with 150,000 annual bottle production
- Historic masseria architecture dating to the 17th century, recently restored
- Accommodation for up to 60 guests on-site in stone farmhouse rooms
- Private cellar dining venues and vineyard ceremony spaces
- 4.8/5 Google rating with consistent praise for food and wine programs



