Coquillade Provence is a hotel destination wedding venue in Gargas, France, hosting 20 to 150 guests in the $$$ price range, reached from Avignon-Provence Airport (AVN), 45 minutes. Best months: April, June, July, August.

ListedGargas, FranceHotel

Coquillade Provence

Coquillade Provence stands apart with its dual-property setup, guests stay within a restored 18th-century bastide while celebrations unfold across manicured vineyards and stone terraces overlooking the Luberon Valley.

Guests
Up to 150 guests
Aisle estimate
Cost
€15,000–35,000 total
Aisle estimate
Ceremony
Outdoor ceremonies
Venue website
Season
Best weather Jun–Aug
Aisle estimate
Getting there
MRS · about 1 h by car
Aisle estimate

About Coquillade Provence

Coquillade Provence stands apart with its dual-property setup, guests stay within a restored 18th-century bastide while celebrations unfold across manicured vineyards and stone terraces overlooking the Luberon Valley.

This hotel venue uniquely positions ceremonies and receptions on the same grounds, eliminating transportation logistics while maintaining distinct atmospheric spaces.

The on-site winery and restaurant ensure every meal reflects authentic Provençal hospitality rather than generic catering.

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October 2026
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Nothing is reserved until the venue confirms. A first note comes back within two business days.

“

Our stay was fantastic. While many places in the world are beautiful few combine great service, great food, and lovely rooms. Everyone from the front end staff to the landscaping team and housekeeper were cheerful, pleasant and welcoming.

Samantha Judge · read the whole review on Google →

Capacity, rooms and facilities

The ceremony

Outdoor ceremony
Yes

Getting there

Nearest airport
MRS, 60 min by carAisle estimate

The spaces

Indoors or out
Both
Setting
Vineyard, restored, elegantAisle estimate

Venue highlights

  • 18th-century bastide-style hotel with 45 individually designed rooms across two connected properties
  • Private vineyard spanning 8 hectares with views of Mont Ventoux and the Luberon Valley
  • Michelin-recognized restaurant on-site serving wine from estate vineyards
  • Multiple ceremony locations including a stone chapel, garden terrace, and vineyard vistas

The wedding season

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PeakGoodShoulderOff season

A sample wedding weekend

See the day-by-day outline+

Use this as a starting point and adapt it to your bookings and guests.

Friday · day 01
  • 4:00 PMGuest arrival; check-in at hotel; welcome aperitif in vineyard or courtyard
Saturday · day 02
  • 11:00 AMCeremony in garden chapel or terrace area
  • 12:30 PMAperitif and cocktail hour on vineyard terrace
  • 2:00 PMReception dinner at restaurant or al fresco under market lights
  • 9:00 PMDancing and dessert service
Sunday · day 03
  • 10:00 AMFarewell breakfast; guest departure

Costs and booking details

Getting there
MRS · about 1 h by carAisle estimate

Guests fly into MRS.

Typical total
€15,000–35,000Aisle estimate
See the full figure+

€15,000–35,000 for 50–80 guests including 2-night accommodation

Ceremony fee
€2,500–4,500Aisle estimate
Reception
€85–150 a headAisle estimate
See the full figure+

€85–150 (Provençal menu with wine pairing)

Room rate
€180–350 a nightAisle estimate
See the full figure+

€180–350 depending on room category

Weather window
June – August

The months the weather is kindest, with April mild too. Weather does not indicate whether a date is available.

Direct line
04 90 74 71 71

Answered by the venue in local hours.

Venue fee, catering, and room rates are quoted separately. Wine packages and vineyard access typically add €10–20 per guest.

Questions about the venue

Can we have both ceremony and reception on the grounds?+

Yes. The venue offers multiple outdoor spaces, a chapel, garden terraces, and vineyard settings, allowing ceremony and reception in different atmospheric locations while keeping guests on one property.

Is accommodation included in the venue fee?+

No. The venue rental and room rates are separate. Guests book accommodations at the hotel; the venue fee covers space, basic setup, and use of outdoor areas.

What's included in catering?+

On-site catering is handled by the restaurant team, featuring Provençal cuisine and wines from the estate vineyards. Menu options are customizable based on guest count and preferences.

Can we get married during wine harvest season?+

The vineyard backdrop is visually stunning, though availability fills quickly during these months.

What's the nearest airport?+

Avignon-Provence Airport (35 km away, ~45 minutes by car) is the closest major airport. Paris Charles de Gaulle is also accessible via train through Avignon station.

Before you keep looking

Could this be your venue?

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Still deciding? Elena is Aisle’s AI wedding planner. Give her a month and a guest count and she will forecast the budget, work out how your guests would travel, and put a first plan on paper. No account needed.

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Sources and booking notes

Confirm your dates, guest numbers, room arrangements and inclusions with the venue before booking. An enquiry does not reserve a date. Figures labelled Aisle estimate are modelled from regional rates and public sources; they are not venue quotes.

Venue wedding information

Sources for individual venue facts
  • Outdoor ceremony: Yes

    “Entourée par la quiétude de la nature et enveloppée par la douce lueur du crépuscule, elle crée un décor inoubliable qu’il s’agisse d’un cocktail élégant, d’une cérémonie de mariage en plein air ou d’une soirée dansante sous les étoiles.”
    Read the source for outdoor ceremony
  • Indoors or out: Both

    “Coquillade Provence met à votre disposition une sélection raffinée de lieux, en intérieur comme en extérieur, chacun imprégné de l’me du domaine et de la beauté du Luberon.”
    Read the source for indoors or out