On the bookGargas, FranceHotel

CoquilladeProvence

Coquillade Provence stands apart with its dual-property setup—guests stay within a restored 18th-century bastide while celebrations unfold across manicured vineyards and stone terraces overlooking the Luberon Valley.

Ceremony
20 seated
Reception
150 seated
Nearest airport
AVN · 45 minutes
Price range
$$$
Rating
4.6 /5 · 539

Coquillade Provence is a hotel destination wedding venue in Gargas, France, hosting 20 to 150 guests in the $$$ price range, reached from Avignon-Provence Airport (AVN), 45 minutes.

01 · In a sentence

Coquillade Provence in Gargas.

Coquillade Provence stands apart with its dual-property setup—guests stay within a restored 18th-century bastide while celebrations unfold across manicured vineyards and stone terraces overlooking the Luberon Valley.

This hotel venue uniquely positions ceremonies and receptions on the same grounds, eliminating transportation logistics while maintaining distinct atmospheric spaces.

The on-site winery and restaurant ensure every meal reflects authentic Provençal hospitality rather than generic catering.

Our stay was fantastic. While many places in the world are beautiful few combine great service, great food, and lovely rooms. Everyone from the front end staff to the landscaping team and housekeeper were cheerful, pleasant and welcoming. And if the landscaping team is, you can only imagine that reception, the concierge team, and waiters were fantastic, and they are. The other things that really stood out to us was our room. It felt more like a luxury room in a mansion than a hotel room.

Samantha Judge
02 · What sets it apart

4 notes, from the desk.

Note 01

18th-century bastide-style hotel with 45 individually designed rooms across two connected properties

Note 02

Private vineyard spanning 8 hectares with views of Mont Ventoux and the Luberon Valley

Note 03

Michelin-recognized restaurant on-site serving wine from estate vineyards

Note 04

Multiple ceremony locations including a stone chapel, garden terrace, and vineyard vistas

04 · Hold a date

Check availability.

Select a date
May 2026
Pick a date

Choose a day from the calendar.

We hold dates in pencil. A first note comes back within two business days.

05 · A sample weekend

How the weekend usually runs.

Yours will be different — nothing below is required. Every planning begins with the three meals you most want to eat, and builds outward.

Friday · day 01
  • 4:00 PMGuest arrival; check-in at hotel; welcome aperitif in vineyard or courtyard
Saturday · day 02
  • 11:00 AMCeremony in garden chapel or terrace area
  • 12:30 PMAperitif and cocktail hour on vineyard terrace
  • 2:00 PMReception dinner at restaurant or al fresco under market lights
  • 9:00 PMDancing and dessert service
Sunday · day 03
  • 10:00 AMFarewell breakfast; guest departure
06 · Practical

Things worth knowing.

Getting there

AVN · 45 minutes

Guests fly into Avignon-Provence Airport. The desk arranges every transfer.

Typical total

€15,000–35,000

Pricing varies by season (peak: May–September) and guest count. Venue fee, catering, and room rates are quoted separately. Wine packages and vineyard access typically add €10–20 per guest.

Ceremony fee

€2,500–4,500

A one-time licence and setup fee, paid to the venue.

Reception

€85–150 / head

A seated dinner with wine and service, by headcount.

Room rate

€180–350 / night

A standard room in the wedding window. Group rates on request.

Direct line

04 90 74 71 71

Answered by the venue in local hours. The desk picks up otherwise.

07 · Questions

Asked along the way.

Can we have both ceremony and reception on the grounds?+

Yes. The venue offers multiple outdoor spaces—a chapel, garden terraces, and vineyard settings—allowing ceremony and reception in different atmospheric locations while keeping guests on one property.

Is accommodation included in the venue fee?+

No. The venue rental and room rates are separate. Guests book accommodations at the hotel; the venue fee covers space, basic setup, and use of outdoor areas.

What's included in catering?+

On-site catering is handled by the restaurant team, featuring Provençal cuisine and wines from the estate vineyards. Menu options are customizable based on guest count and preferences.

Can we get married during wine harvest season?+

Yes, September–October harvest season is popular for weddings. The vineyard backdrop is visually stunning, though availability fills quickly during these months.

What's the nearest airport?+

Avignon-Provence Airport (35 km away, ~45 minutes by car) is the closest major airport. Paris Charles de Gaulle is also accessible via train through Avignon station.

Last updated
Begin at Coquillade Provence

Hold dates at Coquillade Provence.

A note to the desk with a rough season and guest count. We hold dates in pencil for three weeks before confirmation. A reply comes within two business days, from a person by name.