The Barns at CooperMolera

We are incredibly happy that we chose to do our wedding at the Barns at Cooper Molera, and we relive our beautiful memories every day. We truly got to enjoy every minute of our wedding day with no stress, because we knew that Makenna, Chef David, Amanda, and the whole team were on top of every detail. Our wedding was 240 people with a morning ceremony/lunch, a full space flip, and an evening cocktail/reception. The Barns team seamlessly pulled off two layouts in the same space in one day, with different meals, bar offerings, decor, and rentals for each. Beyond the amazing team - the venue itself is truly stunning; it’s so beautiful that we only had to minimally decorate to create a warm and elegant atmosphere. The space is the perfect balance of rustic and modern, and the barn is deceptively large; we were able to fit everyone on the dance floor! The attached garden is perfect for photographs and a quieter space for guests. We were even able to do an Indian Baraat, due to the unique downtown layout with street access. The Barns are walkable to multiple downtown hotels, so if you do a hotel block or ancillary events, guests can easily move between the spaces without worrying about late-night transportation. From the start, working with our sales manager Amanda was a joy. She coordinated a pre-booking tasting for us and showed us many different layouts for the space, to help us feel confident that the Barns would be the right fit for our wedding. Amanda helped us with flexibility throughout our planning process - helping us contract reasonable spend minimums well ahead of having a firm guest count. Our event manager Makenna went above and beyond to enable our vision. She accommodated a remarkable number of requests, questions, and add-ons with grace and professionalism. Makenna kept us organized, and her meticulous notes ensured no detail was forgotten. She liaised with our photographer, DJ, florist, and rental contact to ensure everyone was working off of the same schedule. She took the time to understand the context behind each of the cultural aspects of our wedding ceremony and event flow, and ensured that the spirit and the intent was carried through. Finally - Makenna was a constant source of creative ideas; she knows every detail of the Barns in and out, and has thought through every possible configuration, down to the height of plants that might block views and where the sun might fall at different times of the day. We were so lucky to have had Makenna’s expertise, dedication, and creativity throughout the process. Chef David and the culinary team at the Barns were truly exceptional. The team learned how to make multiple Indian dishes for our wedding, and managed two large multi-cuisine meals in one day. We’re still hearing rave reviews of the food 6 months later. Throughout the whole process, the team was open to feedback and refining flavors and sizing to match our vision. Finally, we appreciated the level of attention given to dietary restrictions, including willingness to label tray-passed items, which we had never seen before. We highly recommend getting married at the Barns at Cooper Molera. The team at the Barns worked with us for 18 months to bring our vision to reality, answering countless calls, texts, and emails to ensure every detail was perfect. Thank you to the Barns team for making our dream wedding come to life!