Restaurant

Ristorante La Spiga Bionda

09010 Decimoputzu CA, Italy, Italy20–150 guests$$$

Type:Restaurant

Capacity:20–150 guests

Budget:$$$

Airport:Cagliari Elmas Airport (CAG), 40-50 minutes

Ristorante La Spiga Bionda occupies a restored Sardinian farmhouse dating back to the early 1900s, originally built as a traditional agritourism property before its transformation into a celebrated regional restaurant. Located in the countryside of Decimoputzu, the venue preserves its authentic stone architecture and rural charm while offering modern dining facilities. The restaurant's careful restoration maintains period details while accommodating contemporary wedding celebrations with full catering capabilities.

Highlights

Historic 1900s Sardinian farmhouse with original stone construction and restored architectural features
Capacity to host 20-150 guests across multiple indoor and outdoor spaces
Specializes in traditional Sardinian cuisine with locally-sourced ingredients from the surrounding region
Google rating of 4.3/5 stars reflecting consistent guest satisfaction and culinary quality
On-site restaurant operations allow for full menu customization and multi-course wedding menus

Quick facts

Capacity20–150 guests

Venue typeRestaurant

Price range$$$

LocationItaly

Nearest airportCAG

Visit venue website

Plan your wedding at Ristorante La Spiga Bionda

Getting there

Cagliari Elmas Airport (CAG)

40-50 minutes to venue

Private car rental

€25-45 rental daily rate

40-50 minutes · Rent from airport, drive direct to venue in Decimoputzu

Hired driver or shuttle service

€80-150 per trip

40-50 minutes · Arrange through hotel concierge or private transportation company

Taxi

€60-100 per journey

40-50 minutes · Pre-arrange from airport or contact venue for recommendations

Cost estimate

Ceremony / venue fee

Included with reception catering

Reception (per guest)

€45-75 (regional Sardinian menu)

Accommodation (per night)

€70-150 (nearby hotels in Decimoputzu or Cagliari)

Estimated total

€2,500-5,000+ for 50 guests (food, beverages, service)

Pricing varies by menu selection, guest count, season, and specific services requested. Contact venue directly for detailed quotes and package options.

Sample wedding weekend

Friday (day before)

AfternoonGuest arrival and check-in at nearby accommodations

Saturday (wedding day)

14:00Guest arrival at venue, welcome aperitivo

15:00Outdoor ceremony in venue gardens

16:00Reception aperitivo and cocktail hour

17:00Multi-course Sardinian dinner service

21:00Dessert, toasts, and celebration

Sunday (day after)

MorningGuest departure

This is a sample itinerary. Your wedding weekend can be fully customized.

Frequently asked questions

What wedding services does the venue provide?

As a functioning restaurant, La Spiga Bionda offers full catering, table setup, and kitchen facilities. Couples can customize multi-course Sardinian menus and coordinate timing with the restaurant's event planning team.

Are there outdoor ceremony options?

Yes, the venue features outdoor spaces on its rural property. Weather contingency planning with covered areas or indoor alternatives is available.

Can we bring an external caterer?

As a restaurant venue, La Spiga Bionda typically requires use of their in-house catering. Contact them directly to discuss any specific requests or exceptions.

Is accommodation available on-site?

The restaurant does not operate as a hotel. Guest accommodations must be arranged in nearby Decimoputzu or the broader Cagliari region.

What is the nearest airport?

Cagliari Elmas Airport (CAG) is approximately 35 kilometers away, roughly 40-50 minutes by car depending on traffic.