Hotel Metropole is a hotel destination wedding venue in Santa Margherita Ligure, Italy, hosting 30 to 150 guests in the $$$ price range, reached from Cristoforo Colombo Airport (Genoa) (GOA), 45-60 minutes. Best months: June, July, August, November.

ListedSanta Margherita Ligure, ItalyHotel

Hotel Metropole

Hotel Metropole commands a clifftop position along the Italian Riviera, where the Ligurian Sea stretches across the horizon and pine-covered slopes descend toward the water.

Guests
Up to 150 guests
Aisle estimate
Rooms
57 rooms
Venue website
Cost
€130 to €250 a head
Aisle estimate
Season
Best weather Jun–Aug
Aisle estimate
Getting there
FCO · about 1 h by car
Aisle estimate

About Hotel Metropole

Hotel Metropole commands a clifftop position along the Italian Riviera, where the Ligurian Sea stretches across the horizon and pine-covered slopes descend toward the water.

Built directly above Santa Margherita Ligure's waterfront, the 4.5-star property offers unobstructed Mediterranean views from terraces and reception spaces.

The hotel's Belle Époque architecture and modern amenities create a seaside setting 110 meters above sea level, with direct coastal access via private pathways.

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October 2026
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“

Hotel Metropole was a perfect choice for our stay in Santa Margherita Ligure. The service was impeccable with exceptional attention to every detail.

Maria Clavert · read the whole review on Google →

Capacity, rooms and facilities

Staying over

Rooms
57 rooms
Room types
17 listed

Money

Price
€130 to €250 per headAisle estimate

Getting there

Nearest airport
FCO, 60 min by carAisle estimate

The spaces

Event spaces
Banquet room
Setting
Coastal, historic, elegant

Food and drink

In-house catering
Yes

Venue highlights

  • Waterfront terrace with 180-degree sea views overlooking the Gulf of Tigullio
  • Private beach access and seasonal beach club facilities for guests
  • On-site fine dining restaurant with Mediterranean menus and wine cellar
  • 59 guest rooms including suites with balconies facing the sea

The wedding season

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PeakGoodShoulderOff season

A sample wedding weekend

See the day-by-day outline+

Use this as a starting point and adapt it to your bookings and guests.

Friday evening · day 01
  • 6:00 PMWelcome reception on sea-view terrace with aperitivi
Saturday morning · day 02
  • 10:00 AMRehearsal and photo session on grounds and clifftop pathways
Saturday afternoon · day 03
  • 4:00 PMGuest arrival, rooms available from 2:00 PM

Costs and booking details

Getting there
FCO · about 1 h by carAisle estimate

Guests fly into FCO.

Typical total
€18,000–35,000Aisle estimate
See the full figure+

€18,000–35,000 (100 guests, 2-night stay, ceremony + reception, moderate menu)

Ceremony fee
€800–1,500Aisle estimate
Reception
€95–160 a headAisle estimate
See the full figure+

€95–160 (plated dinner, beverages, service; premium menus higher)

Room rate
€200–450 a nightAisle estimate
See the full figure+

€200–450 (standard rooms to suites; off-season rates lower)

Weather window
June – August

The months the weather is kindest, with November mild too. Weather does not indicate whether a date is available.

Direct line
0185 286134

Answered by the venue in local hours.

Wedding packages available through direct inquiry. Deposit required 6 months prior. Gratuity and local taxes not included in estimates.

Questions about the venue

What indoor and outdoor ceremony options are available?+

The hotel offers a panoramic terrace overlooking the sea, an elegant indoor ballroom with period details, and garden spaces. Capacity ranges from 30 to 150 guests depending on configuration.

Can the hotel accommodate multi-day wedding events?+

Yes. With 59 rooms, the property can host wedding parties and guests. Extended stays qualify for negotiated room rates, and the hotel coordinates welcome dinners, rehearsals, and post-wedding brunches.

Is parking available for guests and vehicles?+

The hotel provides on-site parking. Due to Santa Margherita Ligure's compact coastal layout, valet service is recommended for guest arrivals.

What catering and menu options are offered?+

The in-house kitchen prepares Italian regional and Mediterranean menus. Dietary requirements and wine pairings from the cellar are customizable through the catering team.

Are there photo opportunities on the property?+

The terraces, clifftop gardens, coastal pathways, and Belle Époque interiors provide multiple backdrops for photography throughout daylight hours and sunset.

Before you keep looking

Could this be your venue?

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Sources and booking notes

Confirm your dates, guest numbers, room arrangements and inclusions with the venue before booking. An enquiry does not reserve a date. Figures labelled Aisle estimate are modelled from regional rates and public sources; they are not venue quotes.

Venue wedding information

Sources for individual venue facts