Agriturismo Le Tagliate spreads across rolling countryside in the Salento region of Puglia, where olive groves and Mediterranean scrubland stretch toward distant horizons. The property's whitewashed stone buildings command views of the Val d'Itria landscape, offering an authentic rural setting far removed from crowded coastal resorts. Guests experience genuine agriturismo hospitality—farm-to-table dining, locally-sourced accommodations, and the quiet rhythm of agricultural life.
Highlights
- Located in Uggiano la Chiesa, a village 45km from Brindisi in the heel of Italy's boot
- Operates as a working farm with 12 guest rooms across restored stone structures
- Google rating of 4.5/5 from over 200 reviews
- On-site restaurant sources ingredients from the property's own olive groves and gardens
- Capacity for 20–150 guests with flexible indoor and outdoor ceremony/reception spaces



