ProDely
Trusted Mexico City caterer delivering fresh, authentic cuisine for unforgettable weddings.
ProDely is a professional catering service based in Iztapalapa that specializes in creating memorable wedding celebrations through thoughtfully prepared cuisine and attentive service. With a 4.6/5 rating from 17 reviews, they've built a reputation for delivering fresh, flavorful menus that accommodate diverse dietary preferences while maintaining authentic Mexican and contemporary culinary traditions. Their team handles everything from intimate gatherings to larger celebrations, ensuring every guest feels welcomed through quality food and execution.
Save ProDely, and it's on your wedding.
Everything you save lands on your own Aisle plan, a private page for the two of you. Send the link to your partner, your parents, your maid of honour, and they see the same shortlist, the same photographs, the same dates. No forwarding screenshots.


Booking one caterer is easy.
Booking a whole wedding abroad isn't.
This caterer sits beside your venue and the rest of the team, one page you own.
Send the same dates to several vendors at once. Replies land in a single thread.
A real person checks availability and chases paperwork while you enjoy the good part.
Services
Hiring a wedding caterer in Mexico City, Mexico
Local cuisine vs. familiar menus
One of the best parts of a destination wedding in Mexico City, Mexico is the food. Consider incorporating local dishes and ingredients, your guests will remember a menu that reflects the destination. Many caterers offer tasting menus that blend local and international cuisine.
What to budget
Catering costs vary significantly by destination. Budget $75–$250+ per person depending on the style of service (buffet, plated, family-style) and the formality of the event. Don't forget to budget for the welcome dinner and any post-wedding brunches.
Questions to ask before booking
Can you accommodate dietary restrictions and allergies? Do you offer tastings before the wedding? Is alcohol included or separate? What's the service style? Do you handle rentals (plates, linens, glassware)? What are your staffing ratios?
When to book
Book 6–10 months ahead. If your venue has an in-house caterer, this decision may be made for you, which simplifies planning considerably.
Questions couples ask
How far in advance should I book ProDely?+
For optimal availability and menu customization, it's recommended to book 2-3 months before your wedding date. However, contact them directly as they may accommodate shorter timelines depending on their schedule.
What is the typical price range?+
Pricing generally ranges from $25-45 USD per person depending on menu complexity, service style, and guest count. Request a custom quote based on your specific wedding vision and dietary requirements.
Do they travel for destination weddings?+
As a Mexico City-based caterer, they primarily serve the metropolitan area including nearby regions. Contact them about specific venues outside Iztapalapa to discuss logistics and feasibility.
What's included in their packages?+
Packages typically include food preparation, professional service staff, table setup, and cleanup. Confirm specifics like rentals, beverages, and dessert service when discussing your event details.


